This recipe, per usual, was extremely easy and require minimal ingredients! As always, I used venison but you can use whatever ground meat you want!

Ingredients

• 2lbs ground venison- browned
• 1 red pepper- chopped
• 1 onion- chopped
• 2 14.5oz cans diced tomatoes
• 16oz velveeta cheese block
• Salt and pepper to taste
• 1 TBSP BBQ seasoning

Directions

• Cook and drain ground meat
• Add all ingredients to crockpot
• Stir often to combine
• Cook on low 3-4 hours are on high 2 hours

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