This is a little Easter twist on puppy chow! It can obviously be made for any holiday, but the Easter candies really make it pop!
Ingredients
- 4 cups Chex cereal
- 2 cups pretzels
- 1 cup salted peanuts
- 8oz vanilla almond bark
- 10-ounce bag of easter chocolate candies (we like UNREAL; you can get them on Thrive or Amazon)
- 1/2 cup butterscotch chips
Directions
- Prepare a cookie sheet with parchment paper
- In a bowl, mix the cereal, pretzels, and salted peanuts
- Melt the vanilla almond bark either on the stove or in the microwave (directions should be on the box for the specific brand you buy)
- Pour melted chocolate over cereal mixture and toss together to combine
- Add butterscotch chips and chocolate candies
- Spread everything out on the pan and let it cool for 45 minutes
- Once it has set and hardened, break it into pieces and enjoy!
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